How to save
This article appeared in "If there's ever a space to spend too much money, it's the kitchen," says Duo Dickinson, an architect in Connecticut. "Cheap out on the appliances or cabinet hardware, and you'll regret it every single day." We agree. But to spend appropriately on the items that you use regularly, you'll need to save elsewhere. Here are five ways to keep costs in line:
Plan carefully
Nothing blows a budget faster than making changes after the work is under way. When we asked our readers what went wrong on their last kitchen remodel, late changes was the most expensive answer, costing an average of $1,500. Spend several weeks to a few months perusing magazines, meeting with pros, and visiting showrooms.
Skip lowball bids
A tight market has forced contractors to lower their profit margins. But bids that sound too good to be true probably are. As a general rule, you should get at least three estimates and throw out the lowest. Also make sure the written contract includes details of every phase of the project, including product names with model numbers and a target completion date.
Cut costs by doing some of the work
You might be able to trim a few thousand bucks from your budget. Focus on the front and back ends of the project, such as ripping out the cabinets during demolition and handling the finish painting. Leave the complicated electrical and plumbing work to the pros.
Time your purchases
December is usually a good time to save on appliances large and small. But retailers often put cooking appliances and other big-ticket items on sale during the holiday weekends, including the Fourth of July. Be sure to sign up for sales alerts on store websites.
Mix and match brands
If you're replacing all the appliances, choosing from different brands can help lower costs and get better performance. Our Ratings include CR Best Buys for most appliances.
